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Wood Fired Crusts (v)

cooked fresh for you as you order, painted w/ ev olive oil, your choice of garnish, then fired smashed garlic, parsley, australian sea salt flakes or smashed garlic, fresh garden herbs chilli flake, drizzle ev olive oil

Antipasto Totò

Selection of cured meats, cheese and grilled vegetables

Calamari Fritti

tender baby squid tossed in seasoned flour flash fried, roasted garlic aioli fresh lemon to squeeze

Parmigiana di Melanzane (V)

stacked sliced eggplant layered w/ tomato n’ basil sauce, fior di latte, dusted w/ parmesan then finished in a wood fired oven

Cozze All’rrabbiatta (GF)

tasmanian black mussels, sauteed garlic, splash white wine napoletana, hint of chilli flat leaf parsley drizzle of ev olive

Polpi grigliati (Grilled Octopus)

Grilled octopus marinated with olive oil, garlic and lemon with a side of tender young rocket

Montanara

Deep fried dough topped with mortadella, basil and fresh burrata

Mediterranean (GF)

Assorted leaves, ripe tomatoes, red onion, cucumber sicilian green olives, ev olive oil, balsamic dressing

Rucola (GF)

tender young rocket, shaved grana, natural walnuts, ev olive oil, lemon dressing

Caprese salad

Buffalo mozzarella, olive oil, oregano, ripe tomatoes

Burrata

Cherry tomatoes, basil, herbs, toased bread

Margherita (V)

san marzano DOP pomodoro, buffalo mozzarella, basil

Capricciosa

san marzano DOP pomodoro, fiordilatte cheese, double smoked ham black olives, artichoke, bottom mushrooms basil

Napoletana

san marzano DOP pomodoro, fiordilatte cheese, anchovies capers, black olives, oregano, basil

Diavola

san marzano DOP pomodoro,extra hot salami, black olives basil

Maialino

san marzano DOP pomodoro, extra hot salami, double smoked leg ham, italian sausages, mild salami

Verdurine (V)

san marzano DOP pomodoro fior di latte cheese, fried eggplant grilled zucchine, cherry tomato rocket

Quattro Formaggi (V)

4 formaggi white base-fiordilatte, gorgonzola cheese auicchio provolone mild, parmesan cheese, buffalo mozzarella

Rucolina

white base fior di latte, rocket, 24 month aged prosciutto di parma & shaved parmesan

Simona

white base, fior di latte, deep fried zucchini, black pepper pancetta, crunchy onion

Marco

Cherry tomato, prawns, zucchini, mozzarella cheese, crispy prosciutto

1/2M Pizza Mixed

Choose between 1-2 pizzas served on a 1/2m pizza board

1M Pizza Mixed

Choose between 1-3 pizzas served on a 1m pizza board

1/2m Margherita Pizza Board

1m Margherita Pizza Board

Lasagna Toto

home made to a traditional recipe sandwiching flat egg pasta sheets, rich sauce bolognese mozzarella, creamy besciamella, parmesan top

Gnochetti alla Sorrentina (V)

soft potato gnocchi w/ classic napoletana, picked basil leaves, parmesan w/ a mozzarella crust

Fusilli Totò

Homemade fusilli pasta with guanciale (pancetta), cream and peas

Ziti alla Genovese

Homemade short pasta in a white ragú sauce, made with slow cooked onions, beef chop and white wine

Linguine alle Vongole

Linguine with clams in a white wine sauce, parsley, olive oil and chilli

Risotto con frutti di mare

Risotto with fresh mixed seafood

Gamberi grigliati

Butterflied jumbo king prawns on a bed of rocket salad

Fish of the day

Grilled Fish of the day

Pollo Ripieno

Rolled chicken with double smoked ham and provolone cheese in cream and mushroom sauce

Toto

bolognese sauce base w/ soft and hard burrata cheese shaved parmesan cheese

Vegana

Tomato base, artichokes, oregano, garlic, olives, mushrooms, rocket

Calzone

folded pizza dough filled with san marzano DOP pomodoro ricotta cheese, black pepper, mild salami, fior di latte

Calzone Vegetarino (V)

folded pizza dough filled with fior di latte, grilled zucchine fried eggplant, bottom mushrooms, san marzano DOP pomodoro

Tartufata

Fior di latte, truffle cream,mushrooms, shaved parmesan

Tutt Cos’

Chefs special

Mickey Mouse Pizza

we start with tomato then you can add mozzarella, ham, salami, mushroom

Spaghetti or Penne

w/ our bolognaise sauce or napoletana sauce or butter and parmesan

Chicken Breast Schnitzel and Chips

Torta Caprese (GF)

made w/ ground almond meal w/-dark chocolate, raw cocoa capped w/- milk chocolate ganache topped w/ fresh berries

Panna Cotta

Vanilla Bean panna cotta topped with a homemade berries sauce

Affogato Classico

a shot of hot espresso w/ classic vanilla bean gelato & a choice of Frangelico or amaretto di saronno

Pastiera Napoletana

Neapolitan tart made with cooked wheat, eggs, ricotta cheese, and flavoured with orange flower water

Espresso

Piccolo

Cappuccino

Flat white

Latte

Hot chocolate

Chai

Tea

Amari

Still Water 750mL

Coke

Lemonade

Chinotto

Aranciata Rossa

Limonata

Diet Coke